Fun And Food
These tot-sized broccoli sesame nuggets are packed with nutrients and the perfect size for little hands.They are great for baby led weaning or toddlers that like to dip. Simply pair these with fruit to make a complete, well-balanced meal! You can freeze these nuggets and take them out just when you need to make a …
Rainbow Hummus Veggie Wraps are one of my favorite Breakfast, lunch and/or dinner additions. They’re so easy to make, and you can use any veggies you and your kids love. Swap out the hummus for any flavor, too, like red bell pepper hummus or cheesy green hummus. This one has classic hummus, White cabbage, red …
Chili parotta or kothu parotta is a very popular street food in Tamil Nadu. There are a few variations of restaurant style Chili Parotta according to the region it is prepared. A very popular version involves cutting the flaky parottas into bite sized pieces and tossing them in tomato and chili sauces along with some …
Murukku sandwich is a no bread sandwich that tastes delicious and is a popular street food in Chennai. The sandwich gets ready in a jiffy, provided you have green chutney. Even otherwise it is a matter of couple of minutes and you have a lip smacking sandwich. Are you thinking what on earth is murukku …
This Schezwan Naanza (Naan Pizza) is super easy to make, bursting with exotic Asian and rich Italian-American flavors, and always a crowd pleaser! It’s made with fresh or frozen naan, a readymade schezwan sauce, delicious and smooth velvety milk cheeses, and topped with freshly chopped coriander! If you love Indian food and melty delicious cheeeeeesy …
Easy cheesy sandwich is so good and so easy to make that you can literally make it in 10 minutes. This super quick sandwich recipe needs a very few ingredients that are always available in any Indian kitchen. Have you ever been craving for a good snack, but stop short because you don’t have most …
It is summer and that means the peaches are here!!! Peach & Pistachio Toast is a simple, refreshing and healthy option for brunch or a snack. It is a good way to eat peaches. This toast is served on freshly grilled crispy warm bread with basil, peach and pistachios as the main ingredients. The recipe …
Gobi Manchurian is a popular Indo-Chinese Dish, it has deep fried crispy cauliflower florets tossed in a spicy, sweet and tangy Manchurian sauce. Make the best super delicious and crispy gobi Manchurian at home with this simple recipe. Tastes great with Hakka noodles or fried rice! Also, this dish is vegan. It’s far from authentic …
Paneer tikka is a popular and delicious tandoori appetizer which can be made at home on Tawa or grill pan with this easy recipe. Cubes of paneer, onion and bell peppers are marinated in spiced yogurt and then roasted in the oven or on the tawa to perfection. Traditionally paneer tikka was made in tandoors. …
Masala Vada is a spicy, crispy tea time snack made from chana dal and spices. As the name suggests it literally means ” Spicy savory fritter”. These vadas are usually served with evening tea, if you are not a tea drinker then you can have these vadas with either green chutney or ketchup like me. …