Fun And Food
Sesame Peanut Balls or Til ke laddu are healthy, delicious, and nutty laddus prepared with white sesame seeds, peanuts, and jaggery. These balls/laddus are a good source of calcium, protein, magnesium, iron, phosphorus, vitamin B1, zinc, molybdenum, selenium, and dietary fiber. It is a good mid morning snack option for toddlers aged 1 and up. …
Apple Puree takes little effort to make and can be used in a variety of ways. The first time I made apple puree (applesauce) was when my son started solids. WHAT IS APPLE PUREE ? Apple puree is cooked apples that are pureed until even textured and smooth. What is the Difference Between Apple Puree …
Is your cake just not doing what you want it to do? Has it not cooked properly? Is it just a little bit too dry? You’ve come to the right place!From opening the oven door too early to using out-of-date ingredients, there are plenty of reasons why a beautiful cake can become a disappointment. It’s …
The three c spice mix is a blend of cardamoms, cinnamon, and cloves in 1:2:2 ratio by weight in grams. These 3 spices are rich in flavor and adding the powder of these will enhance the taste of any dish. This is a very intense spice mix and should be used sparingly. Usually, almost all …
Raita is the most common accompaniment in Indian food and is one of the most favorite sides to round off any meal. And, today, I am going to be teaching you a super easy onion cucumber raita which is a simple 10-minute recipe. It is made with plain yogurt or curd as it is called …
Traditional foods are making an overwhelming comeback and ghee is one of them. Ghee is a class of clarified butter that originated in India. What you will need: Unsalted butter Saucepan Cheesecloth Glass Storage jar(recommended) How to make ghee: To make ghee gently melt the butter in a heavy-bottom saucepan over medium-low heat to eliminate …