Eggs in an air fryer can be hard-boiled, soft-boiled, or baked into bites, each with its own timing. If you are wondering how long should i put eggs in the air fryer, the short answer is 8 to 18 minutes depending on how you like them.
Air fryers cook eggs faster then a stove or oven. But the exact time changes based on the style you want and the model you own. This guide gives you clear times, temps, and steps for every type.
Why Air Fryer Eggs Are So Popular
Air fryer eggs are easy to make and clean up is simple. You dont need a pot of boiling water or a hot pan. The air fryer does the work with hot circulating air.
The shells come off easier too. Many people find that air fried eggs peel better then boiled ones. The egg white stays firm and the yolk cooks evenly.
What You Need Before You Start
- An air fryer (any brand works, but times may shift a little)
- Fresh eggs at room temperature
- A bowl of ice water for cooling
- Tongs or a spoon to move eggs safely
Room temperature eggs cook more even. If your eggs come straight from the fridge, add 1 to 2 minutes to the times below.
How Long Should I Put Eggs In The Air Fryer
Here is the main answer you came for. These times are for a standard air fryer set to 250°F to 270°F. Always preheat for 2 to 3 minutes first.
Soft-Boiled Eggs (Runny Yolk)
- Time: 8 to 10 minutes
- Temperature: 250°F
- Yolk: Liquid and warm
- White: Soft but set
Use 8 minutes for a very runny yolk. Use 10 minutes for a slightly thicker yolk. Place eggs directly on the air fryer tray or basket. Do not stack them.
Medium-Boiled Eggs (Jammy Yolk)
- Time: 11 to 13 minutes
- Temperature: 250°F
- Yolk: Soft and creamy in the center
- White: Fully set
This is the sweet spot for many people. The yolk holds its shape but stays soft. Try 12 minutes on your first batch and adjust from there.
Hard-Boiled Eggs (Firm Yolk)
- Time: 14 to 18 minutes
- Temperature: 250°F to 270°F
- Yolk: Solid and pale yellow
- White: Firm all the way through
Use 14 minutes for a slightly soft center. Use 16 to 18 minutes for a fully firm yolk. Larger eggs need closer to 18 minutes. Smaller eggs may finish at 14.
Baked Eggs And Egg Bites
You can also cook eggs without the shell. This works great for breakfast meal prep.
- Egg bites in a silicone mold: 10 to 12 minutes at 300°F
- Scrambled eggs in a small dish: 8 to 10 minutes at 300°F
- Baked eggs in a ramekin: 12 to 14 minutes at 300°F
Stir scrambled eggs halfway through. This keeps them fluffy and stops the edges from drying out.
Step-By-Step Guide For Air Fryer Eggs
- Preheat your air fryer to 250°F for 2 to 3 minutes.
- Place eggs in the basket in a single layer. Leave space between them.
- Set the timer based on your chosen style from the list above.
- When the timer goes off, use tongs to move eggs to a bowl of ice water.
- Let them sit in the ice bath for 5 minutes. This stops the cooking.
- Peel under cool running water for the cleanest peel.
Dont skip the ice bath. Eggs keep cooking after you take them out. A quick chill protects the texture you worked for.
Tips For Perfect Results Every Time
- Do not overcrowd the basket. Air needs to flow around each egg.
- Poke a tiny hole in the large end of each egg. This helps stop cracking.
- Check your air fryer model. Some run hotter or cooler then others.
- Use a thermometer if you want exact results. A done egg reads 160°F in the center.
- Write down your best time. Every air fryer is a little different.
Common Mistakes To Avoid
Many people set the temperature too high. High heat makes the shells crack and the whites rubbery. Stick with 250°F to 270°F for best results.
Another common mistake is skipping the preheat. A cold air fryer adds 2 to 3 minutes to the cook time. Your first batch may come out underdone if you forget this step.
Some folks also peel eggs while they are still hot. This tears the white and makes a mess. Always cool them first.
Does Egg Size Change The Time
Yes, it does. Small eggs cook faster then large ones. Here is a simple guide:
- Small eggs: subtract 1 to 2 minutes
- Medium eggs: use the times listed above
- Large eggs: add 1 minute
- Extra large eggs: add 2 minutes
Jumbo eggs may need 2 to 3 extra minutes. Check one egg first before cooking the whole batch.
How To Store And Reheat Air Fryer Eggs
Hard-boiled eggs keep in the fridge for up to one week. Leave the shell on for best freshness. Store them in a sealed container.
Peeled eggs dry out faster. Eat those within 2 to 3 days. You can also slice them for salads or sandwiches right away.
To reheat, place eggs in the air fryer at 250°F for 2 to 3 minutes. Do not use high heat or they will turn rubbery.
Quick Recap Of Times
- Soft-boiled: 8 to 10 minutes
- Medium-boiled: 11 to 13 minutes
- Hard-boiled: 14 to 18 minutes
- Egg bites: 10 to 12 minutes
- Scrambled: 8 to 10 minutes
Now you know exactly how to answer the question of timing for eggs in an air fryer. Start with the middle of each range, then adjust to your taste and your machine.
With a little practice, you will nail the perfect egg every single time. No pot, no stove, and no guesswork needed.