How To Make Ghee at home and It’s Health Benefits
Traditional foods are making an overwhelming comeback and ghee is one of them. Ghee is a class of clarified butter that originated in India. What you will need: Unsalted butter Saucepan Cheesecloth Glass Storage jar(recommended) How to make ghee: To make ghee gently melt the butter in a heavy-bottom saucepan over medium-low heat to eliminate …